Bienvenue à Pierrot Bistrot Français!
More than being an eatery it is a place to enjoy people.
A small intimate affair, where Pierre, the owner usually
stands in the kitchen preparing the food, and the
employees come to know the customers by name,
Pierrot is family in the broad sense of the word.
Bistro cooking is French home cooking at its best. The key is
the down to earth, deeply satisfying food. The ingredients we
use are the seasonable best from the local market. The style
and the presentation are designed to be easy on the pocket
book and pleasant to the taste. Wine- simple, uncomplicated
and inexpensive, as well as a crusty baguette is also essential
to your meal at Pierrot.
We invite you to share your experiences with us and
you love for French Cuisine, travels to France, or
events that you want to share with Pierrot Bistrot Guests.
A Bientôt!
Contact us at Pierrot Bistrot Francis
